Thursday, October 13, 2011

Wilton Red Velvet Cake, Iced

Here's the finished result, an iced (albeit beginner) version of the Wilton cupcake.  You can't even tell it's red velvet underneath!

 The angled shot shows off the border.
PS. Bonne fête Ghislain! This cake picture is for you.

Added October 20th, cupcakes from the third lesson: flowers on cupcakes.  Too bad I forgot to colour the frosting!

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